Technical Data Sheets (TDS)
Full specifications for each ingredient and format.
Quality & certifications
Certified at every step, from field to facility.
Vertical integration lets us certify the whole chain — agriculture, processing and the final ingredient. Here is what we hold, and the documentation we provide.
Food safety & manufacturing
- FSSC 22000 GFSI-recognized food safety management.
- HACCP Hazard analysis & critical control points.
- GMP Good Manufacturing Practices.
- GlobalG.A.P. Good Agricultural Practices, from the field.
Organic
- USDA / NOP Organic US National Organic Program (Ecocert).
- EU Organic European Union organic certification (Ecocert).
Dietary & religious
- Non-GMO No genetically modified organisms.
- Gluten-Free Certified gluten-free.
- Kosher Kosher certified.
- Halal Halal certified.
Sustainability
- Certified B Corporation Verified social & environmental performance.
Documentation
Everything your QA team needs.
On request, we provide the full technical and regulatory dossier for each ingredient and market.
Certificates of Analysis (COA)
Batch-level analytical results on request.
Certification certificates
Current organic, FSSC 22000, Kosher and Halal certificates.
Regulatory & claim support
Market-specific guidance for allowable claims and Novel Food.
Answers
Quality questions, answered.
What certifications does Benexia hold?
Benexia holds FSSC 22000, HACCP, GMP and GlobalG.A.P. certifications, EU and USDA organic certification, and is Non-GMO, certified gluten-free, Kosher and Halal. In 2026 it became a Certified B Corporation.
Is chia approved for sale in the European Union?
Yes. Chia (Salvia hispanica) is an authorized Novel Food in the EU under Regulation (EU) 2015/2283, covered by EFSA safety opinions for whole and ground seed and partially-defatted chia powder across a range of food categories.
Request certificates & specs
Tell us your market and application — we'll send current certificates, TDS and COAs for your approval process.